Innovative kitchen equipment for modern cooking is a great addition to your smart home if you enjoy both cooking and technology. They can monitor the progress of your food, automate some steps of the cooking process, or simply check that you are following the recipe correctly.
There’s innovative kitchen equipment for modern cooking that can simplify your life in the kitchen, whether you spend all your time there or just make coffee and toast. To get you started, and to cover some additional strategies for incorporating smart technology into your home, we’ve rounded up the top recommendations below.
Innovative Kitchen Equipment For Modern Cooking
Sous Vide Machine
The sous vide machine is an innovative kitchen equipment for modern cooking that allows you to cook food in a precisely controlled water bath. The name “sous vide” in French means “under vacuum”, referring to the method of sealing food in a plastic bag before cooking it in a water bath.
Here’s how it works:
- Fill the container with water and set the sous to vide machine to the desired temperature.
- Place food in a vacuum bag along with any condiments or sauces.
- Immerse the bag in the basin of water, making sure the bag is completely submerged and the air is removed from the bag.
- The sous vide machine will maintain the correct temperature, helping the food to cook evenly and stably.
- Once the food is cooked, remove the food from the bag and finish by pan frying or another cooking method, if desired.
Cooking sous vide can be used for many dishes, including meat, fish, vegetables, and eggs. It’s a great way to get perfectly cooked food with minimal effort and is the ideal way to prepare meals or entertain. It does, however, require some equipment and advance planning, as the cooking process can take longer than with traditional methods. All in all, the sous vide a machine is a valuable tool for any home cook looking to step up their cooking skills.
Air Fryer
The air fryer is an innovative kitchen equipment for modern cooking that uses hot air to circulate around the food, cooking it to crispiness without the need for oil. This makes it a healthier alternative to traditional deep-frying, as it significantly reduces the amount of oil needed to achieve the same results.
The air fryer can be used to cook a variety of dishes, including chicken wings, french fries, onion rings, fish, and even baked goods like donuts and muffins. Some models also come with additional features, such as a spin function or the ability to dehydrate food.
Using the air fryer is easy: just place the food in the basket, set the temperature and time, and let the air fryer do the rest. The result is crispy, flavorful food that’s healthier than traditional deep-fried dishes.
Overall, an air fryer is great innovative kitchen equipment for modern cooking, especially for those who want to enjoy their favorite fried foods without the extra fat and calories.
Immersion Blender
An immersion blender, also known as a hand blender or hand blender, is a compact kitchen appliance that allows you to puree or puree foods directly in a pot or container. It consists of a long shaft with a blade at the tip that sinks into the food.
This innovative kitchen equipment for modern cooking is versatile and can be used for a variety of tasks, such as making smoothies, pureeing soups and sauces, and even whipping cream. They’re easy to use and clean, and much more convenient than a traditional blender or food processor, as they don’t need to be transferred to a separate appliance.
Immersion blenders come in different sizes and power levels, so it’s important to choose the right one for your needs. Look for models with multiple speed settings and a variety of accessories, such as a whisk or blender, to get the most out of your immersion blender.
Instant Pot
The Instant Pot is a multi-pot appliance that combines multiple kitchen appliances into one, including pressure cookers, slow cookers, rice cookers, steamers, and more. The cooker uses pressure cooking technology to cook food quickly and evenly, which is a great choice for busy families or individuals who want to prepare healthy meals without spending hours in the kitchen.
Instant Pots come in a variety of sizes and designs, with different features and functions. Some models include extras like a yogurt maker or sauté function, which allows you to brown or dry meat before pressure cooking.
Using this innovative kitchen equipment for modern cooking is easy and intuitive, and the appliance can be used to cook a variety of dishes, from soups and stews to rice and pasta dishes. The pressure cooking function can greatly reduce cooking time, making it a convenient option for weekend meals or meal prep.
Smart Kitchen Scale
The smart kitchen scale is innovative kitchen equipment for modern cooking that can accurately measure ingredients and provide nutritional information, as well as other features that make cooking and meal planning easier.
Smart kitchen scales can connect to your smartphone or tablet via Bluetooth or Wi-Fi, allowing you to track your nutrient intake and track progress toward your health goals. me. Some models come with an accompanying app that provides recipe recommendations based on ingredients you have on hand, making it easy to plan meals and reduce food waste.
In addition to measuring ingredients, some smart kitchen scales can perform other functions, such as converting between different units of measurement and providing nutritional information for the food you’re weighing.
Induction Cooktop
An induction cooktop is an innovative kitchen equipment for modern cooking that uses electromagnetic technology to heat the cookware directly, resulting in faster and more efficient cooking. Unlike traditional gas or electric cooktops, which heat the air around the cookware, induction cooktops create a magnetic field that generates heat directly within the cookware itself.
Induction cooktops offer several advantages over traditional cooktops. They are faster and more energy-efficient, as they heat up quickly and only generate heat where it is needed. They are also safer, as the cooktop itself does not get hot, reducing the risk of burns or accidental fires.
In addition, induction cooktops are easier to clean, as spills and splatters do not burn onto the surface. They also offer precise temperature control, allowing you to cook delicate dishes with greater accuracy and control.